About catering

Being able to meet my clients face to face, at the venue where the event is to be held, is my preferred style of working. We can then discuss any themes you may have in mind for the event and from there create a suitable menu to fit the occasion. All my menu’s can be adapted to cover a variety of dietary requirements, ie: gluten free, vegetarian, celiac, diabetic etc;

Everything prepared by Ace catering is cooked from scratch, using fresh local ingredients wherever possible. New dishes are introduced on a regular basis. If you have anything you would specifically like to be cooked, please just ask.

I am experienced in catering for all kinds of events from birthdays, christenings, weddings, intimate dinner parties, engagement parties, corporate lunches, canapé parties and funerals. My smallest event to date has been a picnic engagement party for two, my largest event a themed wedding for two hundred!

Naturally over the years I have had the opportunity to build up a list of reliable contacts within the business and can usually find or put you in touch with other event providers: ie, hog roast specialist, live bands, disco’s, marquee hire, wedding cakes etc.